Why gardening is good for the environment?

Plants act as highly effective air filters, absorbing carbon dioxide and many pollutants from the air, while releasing clean oxygen and fragrance. In addition, a dense cover of plants and mulch keeps the soil in place, reducing erosion and keeping sediments out of streams, storm drains and roads.

gardening

is worth your efforts, both for personal and environmental reasons. Any type of vegetation you can grow will have a positive impact on your environmental environment.

Gardens are not only aesthetically pleasing, they are the cornerstone of a healthy space and a reduction in carbon footprint. You've probably heard that eating locally can reduce your carbon footprint. Fresh food, on average, travels 1,500 miles to our local store. It Takes a Lot of Fossil Fuel to Travel 1,500 Miles.

In comparison, fresh vegetables from your garden travel zero miles to reach your plate. But transport is only a small part of the carbon footprint of our food (less than 10%). Most of our food's carbon production comes from food production. In terms of a food footprint, eating plants is almost always better than eating meat, says Vox.

Rooftop gardens in cities can help offset the island effect. Our friends at the EPA estimate that a building with a roof garden can be between 30 and 40° F cooler than a roof without one, and can lower ambient temperatures throughout the city by up to 5° F. Who needs a trip to the beach to cool off when you can relax in your garden? If you have space in your garden, planting trees can further reduce air conditioning costs. Three well-placed trees on the sunny side of your home could reduce your air conditioning bill by up to 30%.

When you consider the enormity of our environmental problems, it can seem like a garden doesn't matter. But keep in mind that, if every home with a garden in the UK planted two trees, the country would have 45 million new trees. Many American gardeners, even in urban areas, are paying more attention to the role their gardens play in the wider environment. By incorporating native plants and water sources, home gardeners provide food and shelter for pollinators and wildlife, as well as creating beauty.

Orchards benefit the environment in many ways. Locally Grown Vegetables Reduce Carbon Emissions by Burning Fuels. No plastic containers are required when harvesting vegetables directly from the garden, which also reduces fossil fuel consumption. Pesticides and other chemical inputs can be much lower in a small, well-kept garden than even on a small farm.

How gardens help the environment A garden is that place in our house where we are going to rejuvenate ourselves and enjoy a sense of tranquility. But do you know that gardens are also extremely beneficial to the environment? Here we'll look at how gardens help the environment and why you should expect to plant one if you haven't already. In the 1970s, landscape architects James van Sweden and Wolfgang Oehme were inspired by the prairie to create a “new style of American garden”, incorporating large swaths of grass-like grasses and native perennials. The Concrete Jungle, Philadelphia, Pennsylvania, 2002, Lawrie Harris, photographer American Gardens Archives, Garden Club of America Collection.

For more information on the perfect time to harvest different vegetables, visit the University of Illinois Extension A Taste of Gardening website. Birds and squirrels that have lost their homes due to deforestation need a natural habitat in which they can thrive, and their garden can be the perfect place for them. Rejecting fussy and laborious Victorian flower beds, Robinson designed gardens inspired by the natural habitats of North America and Europe, and encouraged the use of resistant native or exotic plants. Community gardens can help reduce negative environmental impacts by promoting sustainable agriculture, reducing food transportation costs, and reducing water runoff.

Having your own garden allows you to play a role in protecting the environment, as well as ensuring fresh produce at all times. First published in 1870, The Wild Garden, by Irish professional gardener William Robinson (1838-193), was the first to introduce the idea of a sustainable garden. Recently, there has been a resurgence of community gardens to help mitigate the impacts of food deserts and as a use for the increased number of wastelands present in urban areas. People turn to the garden for a variety of reasons; filling open patio areas, improving sidewalk appeal, satisfying a personal desire to create, and even participating in the many health benefits it provides are all great reasons to garden.

Jensen was one of the first advocates of using native plants to create gardens in harmony with the natural environment. Growing a garden can create habitats for smaller life forms, such as birds, insects, aphids, ants, and other species that thrive and reproduce in the ecosystem. You should choose plants that grow well with other plants to encourage biodiversity and always strive to maintain the garden regularly. .

.

Phil Turner
Phil Turner

Incurable beer advocate. Hardcore coffee practitioner. Professional travel buff. Typical food scholar. Devoted beer ninja.